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Sweet caramels

Preparation
Pour unsweetened condensed milk from Gostyn to a pan, add butter, some salt and sugar and constantly stir until it boils. ...

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Sweet rice dessert

Preparation:
Wash two oranges and slice them. Then put a baking foil on a baking trace, put slices of oranges on it and pour sugar on it. Bake for about 30 minutes in 120°C. ...

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Toffee Liqueur

Preparation:
Mix condensed milk with a castor sugar and spirit with a food mixer. Then, add cool water into it. Pour liqueur into a nice carafe and live in a cool place for 24 hours. Ready!!!

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Cheesecake

Preparation
Mix gelatine with a small amount of milk. The rest of a milk warm up and then mix with the gelatine you prepared before. Mix it and leave until it cools down.

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Cherry Dream

Preparation
Mix eggs with sugar and whip it for about 10 minutes. In a separate dish, mix baking flour, potato flour and baking powder.

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Rafaello

Whip eggs with sugar. In a separate dish mix baking flour, potato flour and a baking powder. Then, in small amounts, you add mixed flour into whipped eggs, mixing constantly. Bake it in the oven for about 20-25 minutes in 160° C.

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Strawberry dream

Whip eggs with sugar. In a separate dish mix baking flour, potato flour and a baking powder. Then, in small amounts, you add mixed flour into whipped eggs, mixing constantly. Bake it in the oven for about 20-25 minutes in 160° C.

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Mother-in-law cake – cocoa sponge-cake with cheesy filling

Preparation
Whip white with sugar, add yolks, flour, cocoa and baking powder. Bake for about 20-25 minutes in 160-170° C.

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Easter cake

Pulp butter, yolk and sugar. Add flour and baking powder into it. Knead a dough. ...

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Lemon cake

Whip eggs with sugar. In a separate dish mix baking flour, potato flour and a baking powder. Then, in small amounts, you add mixed flour into whipped eggs, mixing constantly. Bake it in the oven for about 20-25 minutes in 160° C.

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